If you’re joining us for dinner (excluding comedy night) your entree will be served with fresh bread and your choice of dinner salad or cup of soup.  Food and beverage service ends 15 minutes before curtain

Appetizers

Cup of Soup | $4.50

Bowl of Soup | $6

Chips & Salsa | $4.75

Chips & Green Chili Queso | $5.25

Chips & Green Chili Queso & Salsa | $6.75

Cheese Quesadilla | $7.95

Chicken Quesadilla | $9.95

Homemade Artichoke Dip | $9.50

Shrimp Cocktail | $10

Desserts

Ice Cream Sundaes | $6.75
Two scoops of ice cream with strawberry, butterscotch, or chocolate sauce, served with whipped cream.

New York Style Cheesecake | $6.75

Chocolate Mousse Cake | $6.75
Rich and creamy chocolate mousse on a graham cracker crust, topped with whipped cream.

Apple Lattice Pie | $6.75
Perfect with ice cream.

Gluten Free Fudge Brownie | $6.75
Served warn and topped with whipped cream.

Salted Caramel Brownie | $6.75
Served warm and topped with whipped cream.

Root Beer Float | $4.50

Dish of Ice Cream | $3.50
Vanilla or Rainbow Sherbet.

Bottled Beers

O’Douls (non-alcoholic)
Coors Light
Modelo Especial
Sam Adams Boston Lager
Blue Moon
Odell IPA
Sawtooth
Sierra Nevada Pale Ale
Nitro Milk Stout

Entrees

Chicken Cordon Bleu
Breaded chicken breast stuffed with ham & Swiss cheese, and topped with a bearnaise sauce.  Served with rice and vegetables.

Beef Stroganoff
Tender USDA Choice beef in a savory stroganoff sauce served over egg noodles and accompanied with a garlic bread stick.

Chicken or Salmon Salad
A large plate of mixed greens topped with tomatoes, cheese, croutons, and your choice of diced chicken or salmon.  Ideal with a cup of soup.

Extraordinary Berry Salad
A large plate of mixed greens topped with chicken breast, berries, red onion, tomatoes, feta cheese, and croutons.  Perfect with Raspberry Vinaigrette dressing.

Vegan Pasta Marinara
Penne Pasta topped with marinara sauce and accompanied with veggies.

Filet of Salmon (surcharge $8.00)
Atlantic salmon baked to perfection finished with a lemon-butter sauce.  Served with rice and veggies.

Fantail Shrimp (surcharge $8.00)
Six Atlantic fantail shrimp, breaded and baked to a golden brown.  Served over rice pilaf and accompanied by veggies and cocktail sauce.

Prime Rib (surcharge $12.00)
Slow-roasted USDA Choice rib, delightfully seasoned and served with red potatoes and veggies.

Children’s Menu

Mini Corn Dogs

Chicken Tenders

Cheese, Pepperoni or Sausage Pizza

(all served with tater tots)

Wines

Merlot
House
Murphy-Goode

Cabernet Sauvignon
House

Malbec
Marcus James

Pinot Noir
Carmel Road

Chardonnay
House
Kendall Jackson Vinter’s Reserve

White Zinfandel
House

Pinot Grigio
Cavit

Specialty Drinks

Martinis

Pomegranate Martini
Vodka, Pomegranate Pucker with a splash of Sweet & Sour

Lemon Drop
Vodka, Triple Sec, Lemon Juice served in a sugar rimmed glass

Cosmopolitan
Vodka, Triple Sec, Cranberry Juice with a Lemon Peel

Appletini
Vodka and Apple Pucker with a Cherry

Irish Mudslide
Vodka, Irish Cream with Chocolate syrup

Mixed Drinks

Moscow Mule
Vodka, Fresh Lime and Ginger Ale

Pomegranate Fizz
Vodka, Pomegranate Pucker, Fresh Lime and Ginger Ale

Blueberry Spiked Lemonade
Vodka, Blueberry Soda and Lemonade served in a sugar rimmed glass

Tequila Sunrise
Tequila, Orange Juice with a splash of Grenadine

Jesters Margarita
Served blended or on ice with a splash of lime

Grand Margarita
Cabo Wabo, Agave Nectar, Fresh lime juice, Topped with Grand Marnier

Strawberry Daiquiri
Served blended in a sugar rimmed glass with a splash of Fresh lime juice

Pina Colada
Served blended with a splash of Fresh lime juice

On the Warmer Side

Hot Toddy
Whiskey, Lemon Zinger, Honey & Fresh lemon juice

Peppermint Patty
Peppermint schnapps and hot chocolate, Topped with Whipped Cream**Substitute Butterscotch Schnapps!

Bailey’s & Coffee
Irish Cream and freshly brewed coffee, Topped with Whipped Cream

Irish Coffee
Irish whiskey, Kahlua and freshly brewed coffee

Keoki Coffee
Brandy, Kahlua and freshly brewed coffee